Crafted from Cristalline sugarcane harvested on the Saint-Michel-de-l'Attalaye plateau, Clairin Vieux Sajous is a testament to the art of blending. Distilled in 2020, this spirit harmonizes 19 distinct casks—formerly holding rum and whisky—during five years of tropical aging at the Distillerie de Port-au-Prince. This maturation allows the cane's primary aromatics to evolve deeply through esterification, resulting in a Clairin of profound complexity.